By sector
Architecture and design firms
Workplace water, coffee and vending sized for architecture and design firms. We supply, install and maintain the right equipment with one monthly fee and one team to ring.
The sector
What we see in architecture and design firms
Architecture and design practices value equipment that matches their visual standards and works reliably for studio-style open-plan offices. A common setup is elegant 4-in-1 taps with sparkling and premium bean-to-cup coffee.
Specific concerns
What matters in a firm
Architecture and design firms typically raise the following considerations during a site survey:
- Visual design standards (equipment must look right in a studio)
- Sparkling water as a credible alternative for client meetings
- Reliable coffee for studio workflow
- Equipment that suits exposed-architecture interiors
What we recommend
Typical setups for architecture and design firms
The equipment combinations we most often recommend for architecture and design firms:
- 4-in-1 taps with brushed steel or matt black finishes
- Premium bean-to-cup machines
- Bottle-fed coolers where studio plumbing is constrained
See more on the equipment options on our services page.
Settings
Who this is for
This guidance is written for architecture and design firms settings such as:
- Architecture practices
- Interior design studios
- Engineering design consultancies
- Landscape architecture firms
How it works
From site visit to ongoing service
- 01
Conversation about your sites
We start with a quick call about the firm: number of sites, team size, current setup, anything specific.
- 02
Site survey
A free visit to see the space and scope the right equipment. A short visit per site.
- 03
Fixed monthly quote
Written quote covering equipment, install, scheduled servicing, consumables and breakdown cover.
- 04
Install and service
Engineer-led installation across the estate, with scheduled servicing routes built around the way the firm operates.
More sectors
Other industries we work with
Talk to us
Get in touch.
Tell us a little about your site, the team and how the business uses water, coffee and vending, and our team will be in touch to discuss the options.
Book a consultation